25 yearsIn November 1992 Roger & Janis Sinton founded TasteTech in Bristol, UK to develop our matrix particle encapsulation technology.

Over the last 25 years we have remained at the forefront of innovation to develop systems for controlling the release of functional ingredients and flavourings for the food industry. The company has grown year on year and we currently ship product to over 40 countries worldwide with a focus on Bakery, Chewing Gum, Confectionery and Nutrition markets.

‘I am incredibly proud of what we have achieved during our first 25 years and I made certain that we celebrated this milestone in style. With ambitious plans for future growth, life is never dull at TasteTech. Here’s to the next 25 years!’ Janis Sinton, Managing Director, TasteTech

 As a part of the celebrations for our 25th year we held a party in November of 2017 at the Bristol Museum and Art Gallery where we held a raffle to raise money for a local charity, St Peters Hospice. This charity has been particularly important to TasteTech over the years.

The total amount we raised on the evening was a fantastic £3,000 and we send a huge thank you to everyone that either donated a prize for the raffle or bought tickets or both!

Giving back

At TasteTech we take our social responsibility very seriously. Every year we select local charities that we wish to support and then hold internal fundraising events such as our Easter and Halloween bake competitions when we raise funds by selling all the cakes afterwards.

This year we will be supporting another 3 local charities where our donation of £1,000 each will make a real difference in helping them to achieve their goals!

For more information on the charities we support please get in touch  

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